Tuesday, October 23, 2012


On our recent trip to th Blue Ridge Mountains I bought one of these jars of sourwood honey at a roadside stand on Rt. 221 outside of Linville, NC. I opened the jar yesterday and tasted a bit of the honey - delicious.  Certainly beats the commercial stuff.  I've never eaten honeycomb, so naturally I went on line and did a bit of browsing.  My farorite idea was to serve it with good cheese and  great crusty bread or crackers.  Just cut into the honeycomb and spread it and savor it.  Ooooo - sounds like a great plan. Come on over and share it with us.

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